Restaurant service : beyond the basics /

Litrides, Carol A.

Restaurant service : beyond the basics / Carol A. Litrides, Bruce H. Axler. - New York : Wiley, 1994. - xii, 372 p. : ill. ; 26 cm. - Wiley professional restaurateur guides. .

Includes index.

0471514764 : $34.95

94208432


Restaurant management.
Food service management.
Restaurants--Employees.

TX945 / L7 1994

647.95/068

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