Advanced food service
Material type:
TextPublication details: England Fuller John 1992Description: vii,227p illISBN: 9780748711079LOC classification: TX943 | F95
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
ATU Book
|
SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX943 F95 (Browse shelf(Opens below)) | Available | 0000009359 | |||
|
ATU Book
|
SCHOOL OF BUSNESS AND MANAGEMENT LIBRARY - ACCRA TECHNICAL UNIVERSITY | TX943 F95 (Browse shelf(Opens below)) | C2 | Available | 0000009361 | ||
|
ATU Book
|
SCHOOL OF BUSNESS AND MANAGEMENT LIBRARY - ACCRA TECHNICAL UNIVERSITY | TX943 F95 (Browse shelf(Opens below)) | C3 | Available | 0000009362 | ||
|
ATU Book
|
SCHOOL OF BUSNESS AND MANAGEMENT LIBRARY - ACCRA TECHNICAL UNIVERSITY | TX943 F95 (Browse shelf(Opens below)) | C4 | Available | 0000009374 | ||
|
ATU Book
|
SCHOOL OF BUSNESS AND MANAGEMENT LIBRARY - ACCRA TECHNICAL UNIVERSITY | TX943 F95 (Browse shelf(Opens below)) | C5 | Available | 0000009375 |
Total holds: 0
Browsing SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
| TX943 C28 The catering management handbook | TX943 .C835 1998 Learning about Food and Beverage Service/ | TX943 F68 Food and beverage management | TX943 F95 Advanced food service | TX943 .F95 1992 Advanced food service/ | TX943 .J74 1986 Catering : food preparation and service / | TX943 K53 Complete caring science |
lncludes lndex
There are no comments on this title.