MARC details
000 -LEADER |
fixed length control field |
01949cam a22003254a 4500 |
001 - CONTROL NUMBER |
control field |
13368423 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20210122124128.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
031009s2004 pau b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2003022467 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1579546986 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Transcribing agency |
ATU |
Modifying agency |
DLC |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
RM222.2 |
Item number |
.Sa5 2004 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
613.2/5 |
Edition number |
22 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Sanders, Lisa, |
Dates associated with a name |
1956- |
9 (RLIN) |
10332 |
245 14 - TITLE STATEMENT |
Title |
The perfect fit diet : |
Remainder of title |
combine what science knows about weight loss with what you know about yourself / |
Statement of responsibility, etc. |
Lisa Sanders. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
[Emmaus, Pa.] : |
Name of publisher, distributor, etc. |
Rodale : |
-- |
Distributed to the book trade by St. Martin;s Press, |
Date of publication, distribution, etc. |
c2004. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
x, 358 p. ; |
Dimensions |
23 cm. |
500 ## - GENERAL NOTE |
General note |
"A living planet book." |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references (p. 348-349) and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Pt. 1: The new science of weight loss -- There is a perfect fit diet for everyone -- Why one size doesn't fit all -- How the perfect fit diet works -- Pt. 2: The perfect fit questionnaire -- Your eating and exercise diary -- Your perfect fit questionnaire -- Pt. 3: The perfect fit basic diets -- The counting carbohydrates diet -- The counting calories diet -- The counting fats diet -- Pt. 4: Tailoring your perfect fit diet to your tastes and to your life -- The science of diet -- Food preferences -- Dieting history -- Medical history -- Family heritage -- Eating habits -- Lifestyle. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Reducing diets. |
9 (RLIN) |
10333 |
856 42 - ELECTRONIC LOCATION AND ACCESS |
Materials specified |
Contributor biographical information |
Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/bios/hol054/2003022467.html">http://www.loc.gov/catdir/bios/hol054/2003022467.html</a> |
|
Materials specified |
Publisher description |
Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/description/hol052/2003022467.html">http://www.loc.gov/catdir/description/hol052/2003022467.html</a> |
|
Materials specified |
Table of contents |
Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/toc/ecip0410/2003022467.html">http://www.loc.gov/catdir/toc/ecip0410/2003022467.html</a> |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
a |
7 |
b |
cbc |
c |
orignew |
d |
1 |
e |
ecip |
f |
20 |
g |
y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
ATU Book |