The indigenous fermented foods of the Sudan : a study in African food and nutrition /
Dirar, Hamid A.
The indigenous fermented foods of the Sudan : a study in African food and nutrition / - Wallingford CAB International, 1993. - xvii, 552 p. : ill. ; 24 cm.
Includes bibliographical references and index.
085198858X
Food Preservation Sudan
TX560.F4 / .D63 1993
The indigenous fermented foods of the Sudan : a study in African food and nutrition / - Wallingford CAB International, 1993. - xvii, 552 p. : ill. ; 24 cm.
Includes bibliographical references and index.
085198858X
Food Preservation Sudan
TX560.F4 / .D63 1993