| 000 | 00524cam a2200181 a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20210203133429.0 | ||
| 008 | 831109s1983 njua 000 0 eng | ||
| 020 | _a0961257202 | ||
| 040 | _cATU | ||
| 050 | 0 | 0 |
_aTX740 _b.R71 1983 |
| 100 | 1 |
_aRosen, Harvey. _912586 |
|
| 245 | 1 | 0 |
_aHow to garnish : _billustrated step-by-step instructions / |
| 260 |
_aElberon _bInternational Culinary Consultants, _c1983. |
||
| 300 |
_a96 p. : _bill. (col.) ; _c29 cm. |
||
| 700 | 1 |
_aRosen, Robert J. _912587 |
|
| 942 |
_2lcc _cBOOK |
||
| 999 |
_c6656 _d6656 |
||