000 01190pam a2200301 a 4500
001 599793
003 OSt
005 20210201154718.0
008 911022s1992 nyua b 001 0 eng
010 _a 91041558
020 _a0471546151 (alk. paper)
040 _aDLC
_cATU
_dDLC
050 0 0 _aTX921
_b.Sc1992
082 0 0 _a642/.4
_220
100 1 _aScanlon, Nancy Loman.
_912267
245 1 0 _aCatering menu management /
_cNancy Loman Scanlon.
260 _aNew York :
_bWiley,
_cc1992.
300 _axv, 238 p. :
_bill. ;
_c29 cm.
504 _aIncludes bibliographical references (p. 229-230) and index.
650 0 _aCaterers and catering
_xManagement.
_912268
650 0 _aMenus.
_912269
856 4 2 _3Contributor biographical information
_uhttp://www.loc.gov/catdir/enhancements/fy0607/91041558-b.html
856 4 2 _3Publisher description
_uhttp://www.loc.gov/catdir/enhancements/fy0607/91041558-d.html
856 4 1 _3Table of contents only
_uhttp://www.loc.gov/catdir/enhancements/fy0607/91041558-t.html
906 _a7
_bcbc
_corignew
_d1
_eocip
_f19
_gy-gencatlg
942 _2lcc
_cBOOK
999 _c6430
_d6430