| 000 | 00534nam a22001817a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20210128155118.0 | ||
| 008 | 210128b ||||| |||| 00| 0 eng d | ||
| 020 | _a0632029781 | ||
| 040 | _cATU | ||
| 050 |
_aS493 _b.F87 1992 |
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| 100 |
_aSpeding Colin R. W. (editor) _911711 |
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| 245 | _aFream's principles of food and agriculture | ||
| 260 |
_aLondon : _bBlackwell Scientific Publication, _c1992. |
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| 300 |
_axxvii,308p. : _bill. ; |
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| 504 | _aIncludes bibliographical references and index | ||
| 942 |
_2lcc _cBOOK |
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| 999 |
_c6104 _d6104 |
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