| 000 | 00517nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20201116154655.0 | ||
| 008 | 201116b ||||| |||| 00| 0 eng d | ||
| 040 | _cATU | ||
| 050 |
_aTX925 _b.B81 2000 |
||
| 100 |
_aBrown, Graham _d2000 _9924 |
||
| 245 | _aThe Waiter's Handbook | ||
| 250 | _a2nd ed.. | ||
| 260 |
_aNew South Wales _bHospitality Press Pty Ltd _c2000 |
||
| 300 |
_axiii, 204p; _bill |
||
| 504 | _aIncluding Glossary and Index | ||
| 700 |
_aHepner, Karon _d2000 _9925 |
||
| 942 |
_2lcc _cBOOK |
||
| 999 |
_c523 _d523 |
||