000 01052cam a2200313 a 4500
001 4859439
003 OSt
005 20201116113541.0
008 910627s1991 enka b 001 0 eng
010 _a 91166712
020 _a0750600101
040 _aDLC
_cATU
_dDLC
050 0 0 _aTX943
_b.D29 1991
082 0 0 _a647.95/068
_220
100 1 _aDavis, Bernard.
_9825
245 1 0 _aFood and beverage management /
_cBernard Davis, Sally Stone.
250 _a2nd ed.
260 _aLondon ;
_aBoston :
_bButterworth-Heinemann,
_c1991.
300 _axiv, 362 p. :
_bill. ;
_c25 cm.
500 _aCover title: Food & beverage management.
500 _aFirst published 1985.
504 _aIncludes bibliographical references and index.
650 0 _aFood service management.
_9738
700 1 _aStone, Sally.
_9827
740 0 _aFood & beverage management.
906 _a7
_bcbc
_corignew
_d3
_encip
_f19
_gy-gencatlg
942 _2lcc
_cBOOK
999 _c461
_d461