| 000 | 00954nam a2200289 a 4500 | ||
|---|---|---|---|
| 001 | 4909649 | ||
| 003 | OSt | ||
| 005 | 20201113141150.0 | ||
| 008 | 940808s1995 iaua b 000 0 eng | ||
| 010 | _a 94075082 | ||
| 020 | _a084038436X | ||
| 040 |
_aDLC _cATU |
||
| 050 | 0 | 0 |
_aTX911.3.M27 _bH79 1995 |
| 082 | 0 | 0 |
_a647.94/068 _220 |
| 100 |
_aBrymer, Robert A. _9684 |
||
| 245 | 0 | 0 |
_aHospitality management : _ban introduction to the industry / _c[edited by] Robert A. Brymer. |
| 250 | _a7th ed. | ||
| 260 |
_aDubuque, Iowa : _bKendall/Hunt Pub. Co., _cc1995. |
||
| 300 |
_axiii, 456 p. : _bill ; _c24 cm. |
||
| 504 | _aIncludes bibliographical references. | ||
| 650 | 0 |
_aHotel management. _9685 |
|
| 650 | 0 |
_aRestaurant management. _9686 |
|
| 700 | 1 |
_aBrymer, Robert A. _9684 |
|
| 906 |
_a7 _bcbc _corignew _d3 _eopcn _f19 _gy-gencatlg |
||
| 942 |
_2lcc _cBOOK |
||
| 999 |
_c391 _d391 |
||