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Food science / Gordon G. Birch, Allan G. Cameron, and Michael Spencer. by Birch, G. G. (Gordon Gerard) | Cameron, Allan G. (Allan Gillies) | Spencer, Michael, FIFST. Series: Pergamon international library of science, technology, engineering, and social studiesEdition: 3rd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Oxford ; New York : Pergamon Press, 1986Availability: Items available for loan: SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY (4) Call number: TX354 .B53 1986, ...
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