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An Introduction to Food & Beverage Studies/

by Magris, Marzia | McCreery, Cathy.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Global Books & Subscription Services 2001Availability: Items available for loan: SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY (1) Call number: TX943 .M27 2001.

The Waiter's Book/

by Brown, Graham | Hepner, Karon.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Global Books & Subscription Services 2000Availability: Items available for loan: SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY (1) Call number: TX925 .B81 2000.

Hospitality marketing

by Wearne,Neil.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: West Patel Nagar Global books & subscription services 1994Availability: Items available for loan: SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY (1) Call number: TX911.3.M3 .W37 1994.

Professional Hospitality/ An Introduction

by Wagen, Lynn Van Der.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Global Books & Subscription Services 1996Availability: Items available for loan: SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY (2) Call number: TX911 .W124 1996, ...

Bar aggendant's handbook/

by Ellis, George.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Global books & subscription services 1997Availability: Items available for loan: SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY (1) Call number: TX951 .El42 1997.

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