Dodgshun, Graham <br/><br/>
Cookery for the hospitality industry/ 

 - 5th ed. 
 - Cambridge  Cambridge university press  2004 
 - x, 660p. :  ill. ; 
<br/><br/>Includes index 
<br/><br/><label>ISBN: </label>052154758X 
<br/><br/><label>LC Class. No.: </label>TX651  / .D66 2004