Peter Jones <br/><br/>
The management of catering operations 

 - Great Britian  Peter Jonas  1991 
 - 169p  ill 
<br/><br/> lncludes lndex 
<br/><br/><label>ISBN: </label>0304325503 
<br/><br/><label>LC Class. No.: </label>TX911.3M27  / M55