Riley, Michael. <br/><br/>
Managing people :  a guide for managers in the hotel and catering industry / 
Michael Riley. 
 - Oxford :  Butterworth Heinemann,  1995. 
 - vii, 222 p. :  ill. ;  20  cm. 
<br/><br/>Includes index 
<br/><br/><label>ISBN: </label>075062289X 
<br/><br/><label>LCCN: </label>
<br/><br/><label>LC Class. No.: </label>TX911.3.P4  / R44 1995