TY  - BOOK
AU  - Goodman,Raymond J.
TI  - The management of service for the restaurant manager
SN  - 0256187371
AV  - TX911.3.C8 G621 1996
U1  - 647.95/068 20
PY  - 1996///
CY  - Chicago
PB  - Irwin
KW  - Food service
KW  - Customer services
KW  - Restaurant management
N1  - Includes bibliographical references and index
ER  -