Brymer, Robert A. Hospitality management : an introduction to the industry / [edited by] Robert A. Brymer. - 7th ed. - Dubuque, Iowa : Kendall/Hunt Pub. Co., c1995. - xiii, 456 p. : ill ; 24 cm. Includes bibliographical references. ISBN: 084038436X LCCN: 94075082 Subjects--Topical Terms: Hotel management.Restaurant management. LC Class. No.: TX911.3.M27 / H79 1995 Dewey Class. No.: 647.94/068