Recreational foodservice management /
Material type: TextPublication details: New York Van Nostrand Reinhold, 1989Description: xiii, 481 p. : ill. ; 29 cmISBN: 0442205961LOC classification: TX911.3.M27 | .W24 1989Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
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ATU Book | SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX911.3.M27 .W24 1989 (Browse shelf(Opens below)) | c1 | Available | 0000009694 |
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TX911.3.M27 W15 1999 Introduction to hospitality / | TX911.3.M27 W15 1999 Introduction to hospitality / | TX911.3.M27 W15 1999 Introduction to hospitality / | TX911.3.M27 .W24 1989 Recreational foodservice management / | TX911.3.M27 .W24 1994 Noncommercial, institutional, and contract foodservice management / | TX911.3 .M27W84 1994 Organizational Behaviour for Hospitality Management/ | TX911.3.M27 .Y5 2000 Yield management/ |
Includes index.
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