Secrets of better cooking/
Material type: TextPublication details: New York Reader's digest association 1977Description: 761p. : illISBN: 0895770113LOC classification: TX651 | .Se2 1977Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
ATU Book | SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX651 .Se2 1977 (Browse shelf(Opens below)) | c1 | Available | 0000009652 |
Total holds: 0
Browsing SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
TX651 .F21 1993 The Family circle good cook's book / | TX651 .R21 1988 Exploring professional cooking/ | TX651 .R21 1988 Exploring professional cooking/ | TX651 .Se2 1977 Secrets of better cooking/ | TX652 .B45 1999 Cooking essentials/ | TX652 .C77 1989 Cook now, serve later / | TX652 .H33 1980 Japanese garnishes : the ancient art of mukimono / |
Includes index
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