The bar and beverage book : basics of profitable management / Costas Katsigris, Mary Porter.
Material type: TextSeries: Wiley service management seriesPublication details: New York : Wiley, c1991Edition: 2nd edDescription: xv, 485 p. : ill. ; 25 cmISBN: 047184294XSubject(s): BartendingDDC classification: 647.95/068 LOC classification: TX950.7 | .K11 1991Online resources: Table of Contents only | Contributor biographical information | Publisher descriptionItem type | Current library | Call number | Status | Date due | Barcode | Item holds |
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ATU Book | SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX950.7 .K11 1991 (Browse shelf(Opens below)) | Available | 0000009481 |
Total holds: 0
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TX946 C83 Leaning about food beverage service | TX946 C83 Leaning about food beverage service | TX946 C83 Leaning about food beverage service | TX950.7 .K11 1991 The bar and beverage book : basics of profitable management / | TX951 El4 Bar attendant | TX951 .El42 1997 Bar aggendant's handbook/ | TX951 .J94 1989 Beverage sales and service / |
Includes bibliographical references (p. 469-473) and index.
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