Food Science & Technology/
Material type:
TextPublication details: Oxford Oxford University Press 1989Description: 64p.: illISBN: 0198327587LOC classification: TX354 | .T825 1989
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
ATU Book
|
SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX354 .T825 1989 (Browse shelf(Opens below)) | c1 | Available | 0000009658 | ||
|
ATU Book
|
SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX354 .T825 1989 (Browse shelf(Opens below)) | c6 | Available | 0000009568 |
Total holds: 0
Includes index
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