An introduction to tropical food science /
Material type:
TextPublication details: Cambridge Cambridge University Press, 1988Description: x, 311 p. : ill. ; 23 cmISBN: 0521336864 ; 0521334888 LOC classification: TX360.T75 | .M85 1988
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
ATU Book
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SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX360.T75 .M85 1988 (Browse shelf(Opens below)) | c1 | Available | 0000009415 | ||
|
ATU Book
|
SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX360.T75 .M85 1988 (Browse shelf(Opens below)) | c2 | Available | 0000009416 |
Total holds: 0
Browsing SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
| TX360.T75 .In2 1985 Integrated food science and technology for tropics/ | TX360.T75 .In2 1985 Integrated food science and technology for tropics/ | TX360.T75 .M85 1988 An introduction to tropical food science / | TX360.T75 .M85 1988 An introduction to tropical food science / | TX361.As7 .H3 1983 Eat to win : the sports nutrition bible / | TX369 .Su5 2001 Organic living in 10 simple lessons / | TX392 .C15 1986 Kitty's Campion's vegetarian encyclopaedia: all you need to know about fruit, vegetables, grains, nuts and seeds/ |
Includes index..
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