Modern restaurant service
Material type:
TextPublication details: Great Britain Fuller John 1983Description: 63p illISBN: 9780748702947LOC classification: TX945 | F95
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
ATU Book
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SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY Fiction | TX945 F95 (Browse shelf(Opens below)) | c1 | Available | 0000009449 | ||
|
ATU Book
|
SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY Fiction | TX945 F95 (Browse shelf(Opens below)) | C2 | Available | 0000009450 | ||
|
ATU Book
|
SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY Fiction | TX945 F95 (Browse shelf(Opens below)) | C3 | Available | 0000009451 |
Total holds: 0
Browsing SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY shelves, Shelving location: Fiction Close shelf browser (Hides shelf browser)
| TX943 L62 Food and Beverage service | TX943 L62 Food and Beverage service | TX945 F95 Modern restaurant service | TX945 F95 Modern restaurant service | TX945 F95 Modern restaurant service | TX950.7 R95 The Bartenders BIBLE | Z678.9 Ln31 1990 Information sources in information technology / |
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