Decisions in nutrition /
Material type: TextPublication details: St. Louis Times Mirror/Mosby College Pub., 1988Description: xxiv,(various pagings) : ill. (col.) ; 26 cmISBN: 080162195XLOC classification: TX354 | .H36 1988Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
ATU Book | SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX354 .H36 1988 (Browse shelf(Opens below)) | c1 | Available | 0000009222 |
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Browsing SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
TX354 .B211 1992 A chef's guide to nutrition/ | TX354 .C37 1986 Food science/ | TX354 .F451 1986 FOOD and NUTRITION: customs and culture/ | TX354 .H36 1988 Decisions in nutrition / | TX354 .K84 1986 Food for today/ | TX354 .K841 1986 Food for Today/ | TX354 .L32 1996 Guide to good food / |
Includes bibliographies and index.
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