Guide to good food /

By: Largen, Velda LContributor(s): Bence, Deborah LMaterial type: TextTextPublication details: Tinley Park Goodheart-Willcox Co., 1996Description: 656 p. : ill. ; 29 cmISBN: 1566372445LOC classification: TX354 | .L32 1996
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Copy number Status Date due Barcode Item holds
ATU Book ATU Book SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY
General Stacks
TX354 .L32 1996 (Browse shelf(Opens below)) c1 Available 0000009207
Total holds: 0
Browsing SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
TX354 .H36 1988 Decisions in nutrition / TX354 .K84 1986 Food for today/ TX354 .K841 1986 Food for Today/ TX354 .L32 1996 Guide to good food / TX354 .N95 1996 Nutrition throughout the life cycle / TX354 .T825 1989 Food Science & Technology/ TX354 .T825 1989 Food Science & Technology/

Includes index.

There are no comments on this title.

to post a comment.

© 2024. All Right Reserved. Property of Accra Technical University


^