Food for today/

By: Kowtaluk, HelenContributor(s): Kopan, Alice OrphanosMaterial type: TextTextPublication details: Mission hills Glencoe 1986Edition: 3rd edDescription: xi, 628p. : illISBN: 0026639602LOC classification: TX354 | .K84 1986
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Holdings
Item type Current library Call number Copy number Status Date due Barcode Item holds
ATU Book ATU Book SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY
General Stacks 		TX354 .K84 1986 (Browse shelf(Opens below)) c1 Available 0000009206
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Browsing SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
TX354 .C37 1986 Food science/ TX354 .F451 1986 FOOD and NUTRITION: customs and culture/ TX354 .H36 1988 Decisions in nutrition / TX354 .K84 1986 Food for today/ TX354 .K841 1986 Food for Today/ TX354 .L32 1996 Guide to good food / TX354 .N95 1996 Nutrition throughout the life cycle /

Includes index

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