The concierge : key to hospitality : a training manual / McDowell Bryson & Adele Ziminski.
Material type:
TextPublication details: New York : Wiley, c1992Description: ix, 243 p. : ill. ; 24 cmISBN: 0471528935 (paper : acidfree paper)Subject(s): Hotel conciergesDDC classification: 647.94/068/3 LOC classification: TX911.3.C63 | B841992Online resources: Publisher description | Table of Contents
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
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ATU Book
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SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX911.3.C63 B841992 (Browse shelf(Opens below)) | c2 | Available | 0000009350 | ||
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ATU Book
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SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX911.3.C63 B841992 (Browse shelf(Opens below)) | c3 | Available | 0000009351 | ||
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ATU Book
|
SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX911.3.C63 B841992 (Browse shelf(Opens below)) | c4 | Available | 0000009352 | ||
|
ATU Book
|
SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX911.3.C63 B841992 (Browse shelf(Opens below)) | c5 | Available | 0000009720 |
Total holds: 0
Browsing SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
| TX911.2 .B17 2000 Project evaluation and feasibility analysis for hospitality operations/ | TX911.2 .F35 2006 Meetings, expositions, events, and conventions: an introduction to the industry/ | TX911.2.M27 .J63 1989 The management of hotel operations/ | TX911.3.C63 B841992 The concierge : key to hospitality : a training manual / | TX911.3.C65 K27 2000 Contemporary management theory : controlling and analyzing costs in foodservice operations / | TX911.3.C8 G62 1996 The management of service for the restaurant manager / | TX911.3.E5 .An2 1993 Financial management for the hospitality industry / |
Includes index.
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