The world's best cooking in colour/
Material type: TextPublication details: London Marshall Cavendish books 1994Description: 144p. : illISBN: 185435714XLOC classification: TX725 | .C311 1994Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
ATU Book | SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX725 .C311 1994 (Browse shelf(Opens below)) | c2 | Available | 0000009177 |
Total holds: 0
Includes index
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