The best of De Gustibus /
Material type:
TextPublication details: New York Simon and Schuster, 1988Description: 400 p. ; 24 cmISBN: 0671623893LOC classification: TX651 | .B94 1988
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
ATU Book
|
SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX651 .B94 1988 (Browse shelf(Opens below)) | c1 | Available | 0000009169 |
Total holds: 0
Browsing SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
| TX610 .K58 1971 CRC freeze-drying of foods/ | TX643 .K62 1995 The theory of catering/ | TX643 .K627 1992 The theory of catering/ | TX651 .B94 1988 The best of De Gustibus / | TX651 .C33 1988 Contemporary cookery / | TX651 .C49 2007 City & Guilds professional cookery/ | TX651 .C68 1990 Success in principles of catering/ |
Includes indexes.
In English.
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