Financial control for your hotel/
Material type:
TextPublication details: New York John Wiley & sons 1992Description: viii, 271p. : illISBN: 047129036XLOC classification: TX911.3F5 | .C722 1992
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
ATU Book
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SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX911.3F5 .C722 1992 (Browse shelf(Opens below)) | c1 | Available | 0000013788 | ||
|
ATU Book
|
SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX911.3F5 .C722 1992 (Browse shelf(Opens below)) | c3 | Available | 0000009160 | ||
|
ATU Book
|
SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX911.3F5 .C722 1992 (Browse shelf(Opens below)) | c4 | Available | 0000009162 |
Total holds: 0
Browsing SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
| TX911.3.C8 G62 1996 The management of service for the restaurant manager / | TX911.3.E5 .An2 1993 Financial management for the hospitality industry / | TX911.3F5 .C722 1992 Financial control for your hotel/ | TX911.3F5 .C722 1992 Financial control for your hotel/ | TX911.3.F75 AB 1991 Front office : procedures, social skills, and management / | TX911.3.F75 .Ab2 1991 Front office : procedures, social skills, and management / | TX911.3 J63 1994 Operational techniques: a resource-based approach for the hospitality industry/ |
Includes index
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