Essentials of hotel administration/
Material type: TextPublication details: 1996Description: iv, 116pLOC classification: TX911 | .Ac44 1996Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
ATU Book | SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX911 .Ac44 1996 (Browse shelf(Opens below)) | c4 | Available | 0000008596 | ||
ATU Book | SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX911 .Ac44 1996 (Browse shelf(Opens below)) | c5 | Available | 0000008595 | ||
ATU Book | SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX911 .Ac44 1996 (Browse shelf(Opens below)) | c7 | Available | 0000008597 |
Total holds: 0
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TX907 .V24 1991 Check-in Check-out / | TX910 .F8Sp22 2000 The Invention of the Restaurant/ | TX910 .F8Sp22 2000 The Invention of the Restaurant/ | TX911 .Ac44 1996 Essentials of hotel administration/ | TX911 .Ac44 1996 Essentials of hotel administration/ | TX911 .Ac44 1996 Essentials of hotel administration/ | TX911 .C8 .Iv3 2000 Achieving excellence in guest service/ |
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