Krause's food, nutrition, & diet therapy.
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TextPublication details: Philadelphia : Saunders, c1992Edition: 8th ed. / L. Kathleen Mahan, Marian T. ArlinDescription: xxxvi, 933 p. : ill. (some col.) ; 29 cmISBN: 0721655084Subject(s): Diet therapy | Nutrition | FoodDDC classification: 615.8/54 LOC classification: RM216 | .M26 1992NLM classification: WB 400 M214k
| Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
ATU Book
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SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | RM216 .M26 1992 (Browse shelf(Opens below)) | Available | 0000006935 |
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| RM184 .X4 2001 Acupuncture: visible holism/ | RM214.3 H72 1986 Communication and education skills: the dietitian's guide | RM216 .B951994 Applied nutrition and diet therapy for nurses / | RM216 .M26 1992 Krause's food, nutrition, & diet therapy. | RM216 .P33 2003 Nutrition essentials and diet therapy / | RM216 .R74 2011 Nutrition & diet therapy / | RM216 .T66 1994 Nutrition & diet therapy / |
Rev. ed. of: Food, nutrition, and diet therapy / Marie V. Krause, L. Kathleen Mahan. 7th ed. 1984.
Includes bibliographical references and index.
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