Stats to go : a guide to statistics for hospitality, leisure, and tourism / John Buglear.
Material type: TextSeries: Hospitality, leisure and tourism seriesPublication details: Oxford : Boston : Butterworth-Heinemann, c2000Description: viii, 280 p. ; 25 cmISBN: 0750645563Subject(s): Hospitality industry -- Statistics | Tourism -- Statistics | Commercial statisticsDDC classification: 338.4/764794 LOC classification: TX911.3.S73 | B861 2000Online resources: Publisher description | Table of contentsItem type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
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ATU Book | SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY Reference | TX911.3.S73 B861 2000 (Browse shelf(Opens below)) | Available | 0000000558 | |||
ATU Book | SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks | TX911.3.S73 B861 2000 (Browse shelf(Opens below)) | c1 | Available | 0000009677 |
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Browsing SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
TX911.3.S24 .K33 1990 Health hygiene and safety in the hotel and catering industry | TX911.3.S24 .K33 1990 Health hygiene and safety in the hotel and catering industry | TX911.3.S24 .K33 1990 Health hygiene and safety in the hotel and catering industry | TX911.3.S73 B861 2000 Stats to go : a guide to statistics for hospitality, leisure, and tourism / | TX911.3.T73 .Ar1 2005 The encyclopedia of restaurant training: a complete ready-to-use training program for all positions in the food service industry/ | TX911.3.V62 R44 1998 Hospitality and tourism careers : a blueprint for success / | TX921 .Sc1992 Catering menu management / |
Includes index.
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