Looking at the Consumer/
Material type:
TextPublication details: London Gage Publishing Limited 1982Description: 297p.: ill.(some pics)ISBN: 0771502427LOC classification: TX335 | .W84 1982
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
ATU Book
|
SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY Reference | TX335 .W84 1982 (Browse shelf(Opens below)) | c3 | Available | 0000000450 | ||
|
ATU Book
|
SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY Reference | TX335 .W84 1982 (Browse shelf(Opens below)) | c4 | Available | 0000000451 |
Total holds: 0
Browsing SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY shelves, Shelving location: Reference Close shelf browser (Hides shelf browser)
| TT860 .W77 1995 Bead work/ | TT879.B2 .P76 1994 Basketmaking/ | TX335 .W84 1982 Looking at the Consumer/ | TX335 .W84 1982 Looking at the Consumer/ | TX353 .D84 2004 Nutrition for foodservice and culinary professionals / | TX353 .D84 2004 Nutrition for foodservice and culinary professionals / | TX354 .B43 1995 Introductory Foods/ |
Including index
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