Nutrition concepts and controversies / Frances Sienkiewicz Sizer, Eleanor Noss Whitney.

By: Webb, Frances SizerContributor(s): Whitney, Eleanor NossMaterial type: TextTextPublication details: Belmont, CA : Wadsworth Thomson Learning, 2002Edition: 9th edDescription: xvi, 578 p. : col. ill. ; 28 cmISBN: 0534577997Subject(s): Nutrition | FoodDDC classification: 613.2 LOC classification: QP141 | .Si9 2002Online resources: Table of contents only | Publisher description | Contributor biographical information
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Holdings
Item type Current library Call number Copy number Status Date due Barcode Item holds
ATU Book ATU Book SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY
General Stacks 		QP141 .Si9 2002 (Browse shelf(Opens below)) c1 Available 0000005063
ATU Book ATU Book SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY
General Stacks 		QP141 .Si9 2002 (Browse shelf(Opens below)) c2 Available 0000005062
Total holds: 0

Includes bibliographical references and index.

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