International cuisine China/ (Record no. 6390)

MARC details
000 -LEADER
fixed length control field 00536nam a22002057a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210201144047.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210201b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0340811188
040 ## - CATALOGING SOURCE
Transcribing agency ATU
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX724.5.A3C5
Item number .Y2 2004
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Yau, Christine
9 (RLIN) 12186
245 ## - TITLE STATEMENT
Title International cuisine China/
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London
Name of publisher, distributor, etc. Hodder & Stoughton
Date of publication, distribution, etc. 2004
300 ## - PHYSICAL DESCRIPTION
Extent xvii, 181p. :
Other physical details ill. ;
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes index
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Fu, Norman
9 (RLIN) 12187
Personal name Hsiung, Deh-Ta
9 (RLIN) 12188
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type ATU Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Materials specified (bound volume or other part) Damaged status Not for loan Home library Current library Shelving location Date acquired Inventory number Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
      TECHNOLOGY-Home economics; cooking     SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY General Stacks 02/01/2021 6390   TX724.5.A3C5 .Y2 2004 0000009179 02/01/2021 c1 02/01/2021 ATU Book

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