Introductory Foods/ (Record no. 458)

MARC details
000 -LEADER
fixed length control field 00490nam a22001937a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20201116113021.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 201116b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0023081910
040 ## - CATALOGING SOURCE
Transcribing agency ATU
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX354
Item number .B43 1995
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Bennion, Marion
9 (RLIN) 822
245 ## - TITLE STATEMENT
Title Introductory Foods/
250 ## - EDITION STATEMENT
Edition statement 10th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Jersey
Name of publisher, distributor, etc. Prentice-Hall, Inc.
Date of publication, distribution, etc. 1995
300 ## - PHYSICAL DESCRIPTION
Extent xxi,705p.:
Other physical details ill.,(pics., some col.)
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes index
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type ATU Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Materials specified (bound volume or other part) Damaged status Not for loan Home library Current library Shelving location Date acquired Inventory number Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
      TECHNOLOGY-Home Economics; cooking     SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY Reference 11/16/2020 458   TX354 .B43 1995 0000000472 11/16/2020 c1 11/16/2020 ATU Book

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