The Technology of Cake Making/ (Record no. 410)

MARC details
000 -LEADER
fixed length control field 00541nam a22002057a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20201113163819.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 201113b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0751401153
040 ## - CATALOGING SOURCE
Transcribing agency ATU
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX771
Item number .B43 1973
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Bennion, E. B.
9 (RLIN) 725
245 ## - TITLE STATEMENT
Title The Technology of Cake Making/
250 ## - EDITION STATEMENT
Edition statement 5th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London
Name of publisher, distributor, etc. Blackie Academic & Professional
Date of publication, distribution, etc. 1973
300 ## - PHYSICAL DESCRIPTION
Extent 377p.:
Other physical details ill.(tables, diagrams);
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Including index
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Bamford, G.S.T.
9 (RLIN) 726
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type ATU Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Materials specified (bound volume or other part) Damaged status Not for loan Home library Current library Shelving location Date acquired Inventory number Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
      TECHNOLOGY-Home Economics; cooking     SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY SCHOOL OF APPLIED SCIENCE & ENGINEERING LIBRARY - ACCRA TECHNICAL UNIVERSITY Reference 11/13/2020 410   TX771 .B43 1973 0000000456 11/13/2020 c5 11/13/2020 ATU Book

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